Premiumfruit&vegforLondon'skitchens
Supplying restaurants, hotels, cafés, bars, clubs and corporate kitchens across London and the M25, from New Spitalfields Market in Leyton.
Chosen by hand.
Every case is picked on the market floor, box by box, with your menu in mind.
Ripe, ready and to spec.
One supplier for the whole kitchen.
Fruit, veg, salad and herbs, picked on the floor at New Spitalfields Market and brought to your door by people who know your order by name.
How ordering works- Picked at
- New Spitalfields Market, E10
- Delivered across
- London and the M25
From the market floor.
New Spitalfields Market in Leyton, where London's fruit and veg trade begins its day.
Before London wakes.
Produce is chosen while the market is at its busiest, so it reaches you at its best.
Everyday to exotic.
British seasonal veg, citrus, berries, salad, herbs and exotic fruit. If your menu needs it, ask.
Who we supply
From a single café counter to a hotel's breakfast service, every account gets the same produce and the same attention.
- RestaurantsChef-grade produce for every service, from the prep veg to the finishing herb.
- HotelsBreakfast fruit, banqueting and room service, to the same standard every morning.
- CafésFruit, salad and veg in the quantities a busy counter actually needs.
- Bars & clubsCitrus, garnish and fresh fruit for the bar, in before you open.
- CaterersVolume produce for contract and event caterers, packed to your spec.
- Corporate & eventsFruit for offices, boardrooms and client events, chosen to look its best.
Restaurants
To your door.
Delivery across London and the M25, on the days that suit your business.
Ordering, made simple.
How ordering works
A café ordering a few boxes a week and a hotel ordering every morning go through the same four steps, with the same person.
Make an enquiry
Tell us about your business, where you are and the days you need us.
Share your list
Send your regular order once. We keep it on file and you change it whenever you like.
Order your way
WhatsApp, phone or email. Whatever is quickest at the end of a long service.
Delivered to your door
Checked, packed and brought to you on your agreed days.
The standard we hold
Picked, not pulled from a list
Your produce is chosen on the market floor, by eye and by hand.
Ripe for the day you use it
Tell us when it goes on the plate and we pick for that day, not the week.
Honest seasonal advice
What is at its best, what is coming in, and what to leave this week.
A name, not a call centre
Your account is looked after by Ben directly, from first order to every order.
Tell us what your kitchen needs.
Talk to Ben
Tell us what you use, how often, and where you are. You will hear back from Ben himself.
Make an enquiry
Tell us a little about your business and Ben will be in touch to agree your list, delivery days and account.
- Call or WhatsApp
- 07940 118192
- Office
- 020 8988 5812
- Find us
- 21 Sherrin Road, Leyton, London E10 5SQ